Guavarita

Guavarita

   
Ingredients:
  • 2oz León Y Sol Tequila Blanco
  • 1oz Triple Sec
  • 2oz Lime Juice
  • 2oz Guava Nectar
  • Ice

For garnish:

  • Tabasco
  • Tajín seasoning
  • Lime Wedge

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 HOW TO MAKE A GUAVARITA:

  1. Prepare: Dip the rim of a margarita glass in a plate of Tabasco, and then repeat with a plate of Tajín, coating it completely.
  2. Mix: Add León Y Sol Tequila Blanco, triple sec, lime juice, and guava nectar to a cocktail shaker and fill with enough ice.
    Shake it until all the ingredients are cool and well incorporated.
  3. Serve: Using a strainer, pour the drink into the glass and garnish with a fresh lime wedge.

 

SALUD!